How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage, Kale and Potato Soup?

You need 6 ingredients. The key ingredients include: 4 ounces smoked fully cooked sausage (such as kielbasa or hot links), sliced into rounds, 2 3/4 cups canned low-salt chicken broth, 3/4 pound small red-skinned potatoes, thinly sliced, 1 cup dry white wine, and more.

Is Smoked Sausage, Kale and Potato Soup suitable as soups & stews?

Yes, Smoked Sausage, Kale and Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage, Kale and Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage, Kale and Potato Soup Recipe

Name: Smoked Sausage, Kale and Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces smoked fully cooked sausage (such as kielbasa or hot links), sliced into rounds; 2 3/4 cups canned low-salt chicken broth; 3/4 pound small red-skinned potatoes, thinly sliced; 1 cup dry white wine; 5 cups thinly sliced trimmed kale leaves (about 3/4 of medium bunch) or 3/4 of 10-ounce package frozen chopped kale, thawed, drained; 1/4 teaspoon caraway seeds, lightly crushed

Smoked Sausage, Kale and Potato Soup – a delicious recipe with sausage, chicken broth, potatoes, white wine, kale, caraway seeds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 ounces smoked fully cooked sausage (such as kielbasa or hot links), sliced into rounds
2 3/4 cups canned low-salt chicken broth
3/4 pound small red-skinned potatoes, thinly sliced
1 cup dry white wine
5 cups thinly sliced trimmed kale leaves (about 3/4 of medium bunch) or 3/4 of 10-ounce package frozen chopped kale, thawed, drained
1/4 teaspoon caraway seeds, lightly crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Corn Kabobs
Chunky Beef Stew
Glazed Chops
Wild Rice Medley

Smoked Sausage, Kale and Potato Soup

How did you like this recipe?

Frequently Asked Questions