How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage (Hawaiian Style)?

You need 3 ingredients. The key ingredients include: 1 lb. smoked sausage, 1 to 2 large cans chunk pineapple, 1 bag Tater Tots.

Is Smoked Sausage (Hawaiian Style) suitable as meat & poultry?

Yes, Smoked Sausage (Hawaiian Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage (Hawaiian Style)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage (Hawaiian Style) Recipe

Name: Smoked Sausage (Hawaiian Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage; 1 to 2 large cans chunk pineapple; 1 bag Tater Tots

Smoked Sausage (Hawaiian Style) – a delicious recipe with sausage, pineapple, Tater. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. smoked sausage
1 to 2 large cans chunk pineapple
1 bag Tater Tots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Meat & Poultry

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