How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage Breakfast Hash?

You need 9 ingredients. The key ingredients include: 1 pound red potatoes (about 3 medium), cut into 1/2-inch cubes, 1 medium sweet potato, peeled and cut into 1/2-inch cubes, 1 medium onion, chopped, 1-1/2 cups sliced smoked turkey sausage (about 8 ounces), and more.

Is Smoked Sausage Breakfast Hash suitable as breakfast?

Yes, Smoked Sausage Breakfast Hash falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage Breakfast Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage Breakfast Hash Recipe

Name: Smoked Sausage Breakfast Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound red potatoes (about 3 medium), cut into 1/2-inch cubes; 1 medium sweet potato, peeled and cut into 1/2-inch cubes; 1 medium onion, chopped; 1-1/2 cups sliced smoked turkey sausage (about 8 ounces); 4 garlic cloves, minced; 1 teaspoon Creole seasoning; 2 cups chopped fresh spinach; 1 tablespoon butter; 4 large eggs

Start your day right with this Smoked Sausage Breakfast Hash recipe. Made with red potatoes, sweet potato, onion and turkey sausage. Easy step-by-step i…

This Smoked Sausage Breakfast Hash relies on simple, everyday ingredients such as medium onion, chopped, garlic cloves, minced, creole seasoning and chopped fresh spinach. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 pound red potatoes (about 3 medium), cut into 1/2-inch cubes
1 medium sweet potato, peeled and cut into 1/2-inch cubes
1 medium onion, chopped
1-1/2 cups sliced smoked turkey sausage (about 8 ounces)
4 garlic cloves, minced
1 teaspoon Creole seasoning
2 cups chopped fresh spinach
1 tablespoon butter
4 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Smoked Sausage Breakfast Hash

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions