How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage Au Gratin?

You need 9 ingredients. The key ingredients include: 1 lb. smoked sausage, cut into 1/2-inch slices, 1 large onion, chopped, 1 Tbsp. oil, au gratin potatoes, and more.

Is Smoked Sausage Au Gratin suitable as meat & poultry?

Yes, Smoked Sausage Au Gratin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage Au Gratin Recipe

Name: Smoked Sausage Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage, cut into 1/2-inch slices; 1 large onion, chopped; 1 Tbsp. oil; au gratin potatoes; 2 1/2 c. water; 4 medium carrots, cut into 2-inch strips; 1 (10 oz.) frozen broccoli, thawed; 1 (4 oz.) pkg. shredded Cheddar cheese (1 pkg.); pepper

Smoked Sausage Au Gratin – a delicious recipe with sausage, onion, oil, gratin potatoes, water, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. smoked sausage, cut into 1/2-inch slices
1 large onion, chopped
1 Tbsp. oil
au gratin potatoes
2 1/2 c. water
4 medium carrots, cut into 2-inch strips
1 (10 oz.) frozen broccoli, thawed
1 (4 oz.) pkg. shredded Cheddar cheese (1 pkg.)
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

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