How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sardines Rillettes?

You need 7 ingredients. The key ingredients include: 6 ounces (usually 2 cans) smoked sardines in olive oil, drained and filleted, 2 tablespoons extra virgin olive oil, 4 tablespoons plain Greek yogurt, 1 tablespoon creme fraiche (optional; can substitute yogurt or olive oil), and more.

Is Smoked Sardines Rillettes suitable as seafood?

Yes, Smoked Sardines Rillettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Sardines Rillettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sardines Rillettes Recipe

Name: Smoked Sardines Rillettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces (usually 2 cans) smoked sardines in olive oil, drained and filleted; 2 tablespoons extra virgin olive oil; 4 tablespoons plain Greek yogurt; 1 tablespoon creme fraiche (optional; can substitute yogurt or olive oil); 1 to 2 tablespoons fresh lemon juice (to taste); 1 to 2 tablespoons minced chives (to taste); Freshly ground pepper

Smoked Sardines Rillettes – a delicious recipe with sardines, extra virgin olive oil, yogurt, creme fraiche, lemon juice, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 ounces (usually 2 cans) smoked sardines in olive oil, drained and filleted
2 tablespoons extra virgin olive oil
4 tablespoons plain Greek yogurt
1 tablespoon creme fraiche (optional; can substitute yogurt or olive oil)
1 to 2 tablespoons fresh lemon juice (to taste)
1 to 2 tablespoons minced chives (to taste)
Freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Seafood

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Smoked Sardines Rillettes

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