Fresh, crisp and full of flavor — this Smoked Salmon With Radish Salad is a must-try. Made with olive oil, white wine vinegar, horseradish and sugar. Ea…
This Smoked Salmon With Radish Salad relies on simple, everyday ingredients such as canola or olive oil, white wine vinegar, grated horseradish and sugar. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026