How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon With Creamy Cucumber Salad?

You need 12 ingredients. The key ingredients include: 2 bunches watercress, stems removed, 1 pound thinly sliced smoked salmon, 2 teaspoons prepared horseradish, 2 teaspoons coarse-grain mustard, and more.

Is Smoked Salmon With Creamy Cucumber Salad suitable as seafood?

Yes, Smoked Salmon With Creamy Cucumber Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon With Creamy Cucumber Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon With Creamy Cucumber Salad Recipe

Name: Smoked Salmon With Creamy Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches watercress, stems removed; 1 pound thinly sliced smoked salmon; 2 teaspoons prepared horseradish; 2 teaspoons coarse-grain mustard; 1/2 cup sour cream; 2 tablespoons finely chopped fresh dill; 1/4 cup fresh lemon juice; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/2 hothouse (seedless) cucumber or 1 regular cucumber, quartered lengthwise and thickly sliced; 1 lemon, cut into wedges (optional); Bagel chips or 1 thinly sliced baguette

Fresh, crisp and full of flavor — this Smoked Salmon With Creamy Cucumber Salad is a must-try. Made with bunches, salmon, horseradish and coarse-grain m…

This Smoked Salmon With Creamy Cucumber Salad relies on simple, everyday ingredients such as thinly sliced smoked salmon, prepared horseradish, coarse-grain mustard and sour cream. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Salmon With Creamy Cucumber Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions