Smoked Salmon With Black Olives And Alfalfa Sprouts

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 4 slices dark pumpernickel bread, crusts removed, 3/4 cup herbed cream cheese, softened, 4 ounces thinly sliced smoked salmon, 1/2 cup alfalfa sprouts, and more.

Yes, Smoked Salmon With Black Olives And Alfalfa Sprouts falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.