How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Sandwich On Pumpernickel?

You need 8 ingredients. The key ingredients include: 4 slices pumpernickel bread, 1/2 cup creme fraiche or low-fat cream cheese, 1/2 small English cucumber, thinly sliced, 1/4 small red onion, thinly sliced, and more.

Is Smoked Salmon Sandwich On Pumpernickel suitable as seafood?

Yes, Smoked Salmon Sandwich On Pumpernickel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Sandwich On Pumpernickel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Sandwich On Pumpernickel Recipe

Name: Smoked Salmon Sandwich On Pumpernickel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices pumpernickel bread; 1/2 cup creme fraiche or low-fat cream cheese; 1/2 small English cucumber, thinly sliced; 1/4 small red onion, thinly sliced; 1 (4-ounce) package smoked sockeye salmon; 2 teaspoons capers; Freshly ground pepper; Vegetable or potato chips

Try this homemade Smoked Salmon Sandwich On Pumpernickel recipe the whole family will love. Made with bread, cru00e8me, cucumber and red onion. Easy ste…

This Smoked Salmon Sandwich On Pumpernickel relies on simple, everyday ingredients such as pumpernickel bread, capers, freshly ground pepper and vegetable or potato chips. It comes together quickly and makes 4 servings, at about 157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 slices pumpernickel bread
1/2 cup creme fraiche or low-fat cream cheese
1/2 small English cucumber, thinly sliced
1/4 small red onion, thinly sliced
1 (4-ounce) package smoked sockeye salmon
2 teaspoons capers
Freshly ground pepper
Vegetable or potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

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