How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Quesadillas?

You need 6 ingredients. The key ingredients include: 1/3 cup (about 3 ounces) tub-style light cream cheese, softened, 4 (8-inch) fat-free flour tortillas, 2 tablespoons chopped fresh dill, 4 ounces smoked salmon, and more.

Is Smoked Salmon Quesadillas suitable as seafood?

Yes, Smoked Salmon Quesadillas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Quesadillas Recipe

Name: Smoked Salmon Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup (about 3 ounces) tub-style light cream cheese, softened; 4 (8-inch) fat-free flour tortillas; 2 tablespoons chopped fresh dill; 4 ounces smoked salmon; Cooking spray; 3/4 cup finely chopped plum tomato

Smoked Salmon Quesadillas – a delicious recipe with cream cheese, flour tortillas, dill, salmon, Cooking spray, tomato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup (about 3 ounces) tub-style light cream cheese, softened
4 (8-inch) fat-free flour tortillas
2 tablespoons chopped fresh dill
4 ounces smoked salmon
Cooking spray
3/4 cup finely chopped plum tomato

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Seafood

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Smoked Salmon Quesadillas

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