How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Pasta?

You need 13 ingredients. The key ingredients include: 1 pound uncooked spiral or penne pasta, 2 tablespoons olive oil, 2 large tomatoes, diced, 2 cups water-packed artichoke hearts, drained and chopped, and more.

Is Smoked Salmon Pasta suitable as seafood?

Yes, Smoked Salmon Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Pasta Recipe

Name: Smoked Salmon Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked spiral or penne pasta; 2 tablespoons olive oil; 2 large tomatoes, diced; 2 cups water-packed artichoke hearts, drained and chopped; 1-1/2 cups kalamata olives, pitted and halved; 1 cup chopped oil-packed sun-dried tomatoes; 3/4 cup chopped onion; 8 ounces smoked salmon fillets; 2 tablespoons sun-dried tomato pesto; 2 teaspoons dried basil; 3/4 teaspoon crushed red pepper flakes; 1/4 cup grated Parmesan cheese; 1/4 cup crumbled feta cheese

Smoked Salmon Pasta

Eats Now Editorial Team · 700 kcal · Seafood

Smoked Salmon Pasta – a delicious recipe with penne pasta, olive oil, tomatoes, water, kalamata olives, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon Pasta

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