How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon, Onion, & Cucumber Brunch Salad?

You need 14 ingredients. The key ingredients include: 1 lb smoked salmon, good quality, 1 sweet onion, Preferably vidalia, 1 English cucumber, thinly sliced in half moon shapes, 1 tablespoon rice wine vinegar, and more.

Is Smoked Salmon, Onion, & Cucumber Brunch Salad suitable as seafood?

Yes, Smoked Salmon, Onion, & Cucumber Brunch Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon, Onion, & Cucumber Brunch Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon, Onion, & Cucumber Brunch Salad

Name: Smoked Salmon, Onion, & Cucumber Brunch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb smoked salmon, good quality; 1 sweet onion, Preferably vidalia; 1 English cucumber, thinly sliced in half moon shapes; 1 tablespoon rice wine vinegar; 1 tablespoon olive oil; 1 teaspoon honey; 1 tablespoon parsley, fresh chopped; 2 teaspoons chives, fresh chopped; 1 teaspoon lemon zest, finely minced; 1 clove roasted garlic, finely minced; salt; pepper; cream cheese; bagel

Fresh, crisp and full of flavor — this Smoked Salmon, Onion, & Cucumber Brunch Salad is a must-try. Made with salmon, sweet onion, cucumber and rice win…

This Smoked Salmon, Onion, & Cucumber Brunch Salad relies on simple, everyday ingredients such as smoked salmon, good quality, rice wine vinegar, olive oil and honey. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Salmon, Onion, & Cucumber Brunch Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions