How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings) ?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) can red salmon, 1 (8 oz.) pkg. cream cheese, softened, 1 Tbsp. lemon juice, 2 tsp. chopped onion, and more.

Is Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings) suitable as seafood?

Yes, Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 S

Name: Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can red salmon; 1 (8 oz.) pkg. cream cheese, softened; 1 Tbsp. lemon juice; 2 tsp. chopped onion; 1 tsp. grated horseradish; 3/4 tsp. liquid smoke; 1 lemon, thinly sliced

Try this homemade Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings) recipe the whole family will love. Made with red salmon, cream cheese, lem…

This Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings) relies on simple, everyday ingredients such as (1 lb.) can red salmon, lemon juice, chopped onion and grated horseradish. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (1 lb.) can red salmon
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. lemon juice
2 tsp. chopped onion
1 tsp. grated horseradish
3/4 tsp. liquid smoke
1 lemon, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Seafood

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Smoked Salmon (Must Prepare Ahead)(Makes 10 To 12 Servings)

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