How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Mousse?

You need 11 ingredients. The key ingredients include: 12 ounces smoked salmon (do not use brown part next to the skin), ½ cup butter, melted, 8 ounces sour cream, 8 ounces cream cheese, and more.

Is Smoked Salmon Mousse suitable as seafood?

Yes, Smoked Salmon Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Mousse Recipe

Name: Smoked Salmon Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces smoked salmon (do not use brown part next to the skin); ½ cup butter, melted; 8 ounces sour cream; 8 ounces cream cheese; 1 large lemon, juice of; fresh cracked pepper, lots; chopped dill; chopped red onion; chopped egg; capers; serve with cracker

Smoked Salmon Mousse

Eats Now Editorial Team · 691 kcal · Seafood

Smoked Salmon Mousse – a delicious recipe with salmon, butter, sour cream, cream cheese, lemon, fresh cracked pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon Mousse

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