Name: Smoked Salmon Mousse
Yield: 4 servings
Ingredients: 8 ounces smoked salmon; 12-34 cup whipping cream; 1 tablespoon lemon juice; 2 tablespoons red lumpfish caviar; black pepper

Smoked Salmon Mousse – a delicious recipe with salmon, whipping cream, lemon juice, red lumpfish caviar, black pepper. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 ounces smoked salmon
12-34 cup whipping cream
1 tablespoon lemon juice
2 tablespoons red lumpfish caviar
black pepper

Quick Info

Servings
4 servings
Category
Seafood

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Smoked Salmon Mousse

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