How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon & Goat Cheese Cucumber Slices?

You need 6 ingredients. The key ingredients include: 3 ounces smoked salmon, diced, 3 ounces goat cheese, 2 tablespoons 2-percent yogurt, 1/2 teaspoon lemon juice, and more.

Is Smoked Salmon & Goat Cheese Cucumber Slices suitable as seafood?

Yes, Smoked Salmon & Goat Cheese Cucumber Slices falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon & Goat Cheese Cucumber Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon & Goat Cheese Cucumber Slices Recipe

Name: Smoked Salmon & Goat Cheese Cucumber Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces smoked salmon, diced; 3 ounces goat cheese; 2 tablespoons 2-percent yogurt; 1/2 teaspoon lemon juice; 4 teaspoons chopped fresh dill (or 1/2 tsp dried dillweed); 25 slices cucumbers (1/4-inch thick)

Smoked Salmon & Goat Cheese Cucumber Slices – a delicious recipe with salmon, goat cheese, lemon juice, fresh dill, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 ounces smoked salmon, diced
3 ounces goat cheese
2 tablespoons 2-percent yogurt
1/2 teaspoon lemon juice
4 teaspoons chopped fresh dill (or 1/2 tsp dried dillweed)
25 slices cucumbers (1/4-inch thick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Seafood

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Smoked Salmon & Goat Cheese Cucumber Slices

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