How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Dip ?

You need 9 ingredients. The key ingredients include: 1/2 lb. smoked salmon, 2 T fresh dill, 2 T lemon juice, 2 t horseradish, and more.

Is Smoked Salmon Dip suitable as seafood?

Yes, Smoked Salmon Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon Dip Recipe

Name: Smoked Salmon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. smoked salmon; 2 T fresh dill; 2 T lemon juice; 2 t horseradish; 2- 8 oz cream cheese.; 1 cup sour cream; 1 t pepper; chopped red onion; serve with capers

Smoked Salmon Dip – a delicious recipe with salmon, T, lemon juice, horseradish, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. smoked salmon
2 T fresh dill
2 T lemon juice
2 t horseradish
2- 8 oz cream cheese.
1 cup sour cream
1 t pepper
chopped red onion
serve with capers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Seafood

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