Smoked Salmon Carpaccio with Mustard-Dill Sauce Recipe

Name: Smoked Salmon Carpaccio with Mustard-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Mustard-Dill Sauce; 3 cups GREY POUPON Classic Dijon Mustard; 3/4 cup water; 3/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09; 3 cups olive oil; 1/2 cup brown sugar, packed; 6 Tbsp. fresh dill, chopped; 1 Tbsp. TAPATIO Hot Sauce; Salmon; smoked salmon, thinly sliced; 1-1/2 gal. cucumbers, peeled, cut into long thin slices (see Tip); 48 each cherry tomatoes, quartered; 3 cups red onions, shaved; 1-1/2 gal. micro greens

Servings: persons

Mustard-Dill Sauce
3 cups GREY POUPON Classic Dijon Mustard
3/4 cup water
3/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09
3 cups olive oil
1/2 cup brown sugar, packed
6 Tbsp. fresh dill, chopped
1 Tbsp. TAPATIO Hot Sauce
Salmon
smoked salmon, thinly sliced
1-1/2 gal. cucumbers, peeled, cut into long thin slices (see Tip)
48 each cherry tomatoes, quartered
3 cups red onions, shaved
1-1/2 gal. micro greens

1
Mustard-Dill Sauce: Beat mustard, water and lemon juice in large bowl with whisk until well blended.
2
Gradually add oil, beating constantly until well blended.
3
Stir in brown sugar, dill and hot sauce.
4
Pour into plastic squeeze bottle; refrigerate until ready to use.
5
For each serving: Arrange 3 oz.
6
salmon in thin layer on serving plate.
7
Place 1/2 cup of the cucumber slices in center of plate.
8
Arrange 4 tomato quarters around cucumbers; sprinkle with 1 Tbsp.
9
onions.
10
Drizzle salmon with about 1 Tbsp.
11
of the Mustard-Dill Sauce; sprinkle with 1/2 cup micro greens.

2120

kcal

Calories

187

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Mustard-Dill Sauce, 3 cups GREY POUPON Classic Dijon Mustard, 3/4 cup water, 3/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09, and more.

Yes, Smoked Salmon Carpaccio with Mustard-Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Carpaccio with Mustard-Dill Sauce

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