How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Ball?

You need 6 ingredients. The key ingredients include: 2 (8 oz.) pkg. Philadelphia cream cheese, 1 (6 oz.) can pink salmon (Hormel), well drained, 1 Tbsp. liquid smoke, 1/2 tsp. salt, and more.

Is Smoked Salmon Ball suitable as seafood?

Yes, Smoked Salmon Ball falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Ball Recipe

Name: Smoked Salmon Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. Philadelphia cream cheese; 1 (6 oz.) can pink salmon (Hormel), well drained; 1 Tbsp. liquid smoke; 1/2 tsp. salt; chopped fresh parsley; chopped pecans

Smoked Salmon Ball – a delicious recipe with Philadelphia cream cheese, pink salmon, liquid smoke, salt, fresh parsley, pecans. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 oz.) pkg. Philadelphia cream cheese
1 (6 oz.) can pink salmon (Hormel), well drained
1 Tbsp. liquid smoke
1/2 tsp. salt
chopped fresh parsley
chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bang Bang Shrimp
Grandpa Alvah'S Fish Chowder
Fragrant Fish Fillets In Foil
Fat Free Creamy Clam Chowder

Smoked Salmon Ball

How did you like this recipe?

Frequently Asked Questions