Smoked Salmon Ball — Seafood recipe

Smoked Salmon Ball

Eats Now Editorial Team  · 223 kcal  · Seafood

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Try this homemade Smoked Salmon Ball recipe the whole family will love. Made with Philadelphia cream cheese, pink salmon, liquid smoke and salt. Easy st…

This Smoked Salmon Ball relies on simple, everyday ingredients such as liquid smoke, salt, chopped fresh parsley and chopped pecans. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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