How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon And Creamy Scrambled Eggs With Dill ?

You need 7 ingredients. The key ingredients include: 8 eggs, 3 Tbs cream, 1 Tbs chopped fresh dill, 1/2 tsp salt, and more.

Is Smoked Salmon And Creamy Scrambled Eggs With Dill suitable as seafood?

Yes, Smoked Salmon And Creamy Scrambled Eggs With Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon And Creamy Scrambled Eggs With Dill ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon And Creamy Scrambled Eggs With Dill

Name: Smoked Salmon And Creamy Scrambled Eggs With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 3 Tbs cream; 1 Tbs chopped fresh dill; 1/2 tsp salt; 4 Tbs butter; 4 green onions (white and 2 green), thinly sliced; 6 oz thinly sliced smoked salmon, cut into strips

Try this homemade Smoked Salmon And Creamy Scrambled Eggs With Dill recipe the whole family will love. Made with eggs, cream, dill and salt. Easy step-b…

This Smoked Salmon And Creamy Scrambled Eggs With Dill relies on simple, everyday ingredients such as eggs, tbs cream, tbs chopped fresh dill and salt. It comes together quickly and makes 4 servings, at about 1390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

8 eggs
3 Tbs cream
1 Tbs chopped fresh dill
1/2 tsp salt
4 Tbs butter
4 green onions (white and 2 green), thinly sliced
6 oz thinly sliced smoked salmon, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1390 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Smoked Salmon And Creamy Scrambled Eggs With Dill

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions