Try this homemade Smoked Oyster Tapenade recipe the whole family will love. Made with oysters, anchovy, black olives and extra virgin olive oil. Easy st…
This Smoked Oyster Tapenade relies on simple, everyday ingredients such as anchovy fillets, with capers, extra virgin olive oil and lemon juice. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026