How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Oyster And Potato Salad?

You need 9 ingredients. The key ingredients include: 3/4 pound new potatoes, 1 celery rib, sliced thin, 1/2 red onion, sliced very thin, 3 tablespoons olive oil, and more.

Is Smoked Oyster And Potato Salad suitable as seafood?

Yes, Smoked Oyster And Potato Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Oyster And Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Oyster And Potato Salad Recipe

Name: Smoked Oyster And Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound new potatoes; 1 celery rib, sliced thin; 1/2 red onion, sliced very thin; 3 tablespoons olive oil; 2 tablespoons fresh lemon juice; 1 can, smoked oysters, drained; 3 tablespoons chopped parsley; 3 cups mixed greens or argulua; salt and pepper

Fresh, crisp and full of flavor — this Smoked Oyster And Potato Salad is a must-try. Made with potatoes, celery, red onion and olive oil. Easy step-by-s…

This Smoked Oyster And Potato Salad relies on simple, everyday ingredients such as new potatoes, celery rib, sliced thin, red onion, sliced very thin and olive oil. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3/4 pound new potatoes
1 celery rib, sliced thin
1/2 red onion, sliced very thin
3 tablespoons olive oil
2 tablespoons fresh lemon juice
1 can, smoked oysters, drained
3 tablespoons chopped parsley
3 cups mixed greens or argulua
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Seafood

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