How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Mussel Soup?

You need 11 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed cream of chicken soup, 2 (3 2/3 ounce) cans smoked mussels, drained and mashed with a fork into a paste, 1 fresh tomato, peeled, seeded and chopped, 1 1/2 cups milk, and more.

Is Smoked Mussel Soup suitable as seafood?

Yes, Smoked Mussel Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Mussel Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Mussel Soup Recipe

Name: Smoked Mussel Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can condensed cream of chicken soup; 2 (3 2/3 ounce) cans smoked mussels, drained and mashed with a fork into a paste; 1 fresh tomato, peeled, seeded and chopped; 1 1/2 cups milk; 1 1/2 cups water; 1/2 teaspoon dried herbs, mixed (thyme, marjoram, oregano, etc.); 1 tablespoon all-purpose flour; 1 cup heavy cream; 2 tablespoons dry sherry (not cooking sherry); 1 pinch sugar; salt and pepper, to taste

Smoked Mussel Soup

Eats Now Editorial Team · 417 kcal · Seafood

Smoked Mussel Soup – a delicious recipe with condensed cream, mussels, tomato, milk, water, herbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Mussel Soup

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