How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Mozzarella Chicken With Pasta?

You need 11 ingredients. The key ingredients include: 8 ounces uncooked angel hair pasta or thin spaghetti, 4 boneless skinless chicken breast halves (6 ounces each), 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Is Smoked Mozzarella Chicken With Pasta suitable as pasta & noodles?

Yes, Smoked Mozzarella Chicken With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Smoked Mozzarella Chicken With Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Mozzarella Chicken With Pasta Recipe

Name: Smoked Mozzarella Chicken With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked angel hair pasta or thin spaghetti; 4 boneless skinless chicken breast halves (6 ounces each); 1/2 teaspoon salt; 1/4 teaspoon pepper; 2/3 cup seasoned bread crumbs; 2 tablespoons olive oil; 4 thin slices smoked deli ham; 4 slices smoked mozzarella cheese; 1/2 teaspoon dried sage leaves; 1/2 cup prepared pesto; Grated Parmesan cheese, optional

Try this homemade Smoked Mozzarella Chicken With Pasta recipe the whole family will love. Made with angel hair pasta, chicken breast halves, salt and pe…

This Smoked Mozzarella Chicken With Pasta relies on simple, everyday ingredients such as salt, pepper, seasoned bread crumbs and olive oil. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Mozzarella Chicken With Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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