How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Gouda And Spinach Rice Casserole?

You need 8 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 cup finely chopped shallot (one large shallot will do), 2 cups mushrooms, sliced, 3 cups hot cooked long-grain rice, and more.

Is Smoked Gouda And Spinach Rice Casserole suitable as vegetarian?

Yes, Smoked Gouda And Spinach Rice Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Smoked Gouda And Spinach Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Gouda And Spinach Rice Casserole Recipe

Name: Smoked Gouda And Spinach Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 cup finely chopped shallot (one large shallot will do); 2 cups mushrooms, sliced; 3 cups hot cooked long-grain rice; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 2 cups shredded smoked gouda cheese; 3/4 cup whipping cream; salt and pepper

Try this homemade Smoked Gouda And Spinach Rice Casserole recipe the whole family will love. Made with olive oil, shallot, mushrooms and hot cooked. Eas…

This Smoked Gouda And Spinach Rice Casserole relies on simple, everyday ingredients such as olive oil, mushrooms, sliced, hot cooked long-grain rice and shredded smoked gouda cheese. It comes together quickly and makes 4 servings, at about 1012 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

3 tablespoons olive oil
1 cup finely chopped shallot (one large shallot will do)
2 cups mushrooms, sliced
3 cups hot cooked long-grain rice
1 (10 ounce) package frozen chopped spinach, thawed and drained
2 cups shredded smoked gouda cheese
3/4 cup whipping cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Vegetarian

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