Try this homemade Smoked Fish & Cheese Dip recipe the whole family will love. Made with flaked smoked fish, cream cheese, clove garlic and Worcestershir…
This Smoked Fish & Cheese Dip relies on simple, everyday ingredients such as flaked smoked fish, (8 oz.) pkg. cream cheese, garlic, minced and worcestershire sauce. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026