How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Fish And Fresh Fruit?

You need 11 ingredients. The key ingredients include: 7 ounces smoked salmon, 7 ounces smoked trout, 7 ounces smoked mackerel (or salt cod), 6 cherry tomatoes, halved, and more.

Is Smoked Fish And Fresh Fruit suitable as seafood?

Yes, Smoked Fish And Fresh Fruit falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Fish And Fresh Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Fish And Fresh Fruit Recipe

Name: Smoked Fish And Fresh Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces smoked salmon; 7 ounces smoked trout; 7 ounces smoked mackerel (or salt cod); 6 cherry tomatoes, halved; 12 mixed green and red grapes, halved and deseeded; 2 kiwi fruits, peeled and cut into 3/4-inch pieces; 9 ounces assorted berries (strawberries, raspberries, etc); 6 green olives, pitted and halved; fresh ground black pepper; 1 lemon, quartered; 12 skewers

Smoked Fish And Fresh Fruit

Eats Now Editorial Team · 323 kcal · Seafood

Smoked Fish And Fresh Fruit – a delicious recipe with salmon, trout, mackerel, cherry tomatoes, red grapes, kiwi fruits. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Fish And Fresh Fruit

How did you like this recipe?

Frequently Asked Questions