How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Duck And Pluot Salad ?

You need 12 ingredients. The key ingredients include: 2 tablespoons seasoned rice vinegar, 2 tablespoons chopped shallot, 1 tablespoon chopped peeled fresh ginger, 1/4 teaspoon wasabi powder (horseradish powder)*, and more.

Is Smoked Duck And Pluot Salad suitable as salads?

Yes, Smoked Duck And Pluot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoked Duck And Pluot Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Duck And Pluot Salad Recipe

Name: Smoked Duck And Pluot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons seasoned rice vinegar; 2 tablespoons chopped shallot; 1 tablespoon chopped peeled fresh ginger; 1/4 teaspoon wasabi powder (horseradish powder)*; 1/3 cup peanut oil or vegetable oil; 6 ounces frisee, torn (about 2 heads); 1/2 cup chopped salted roasted peanuts, divided; 3/4 pound Pluots (about 3 large or 5 small), halved, pitted, thinly sliced; 3/4 pound smoked duck breast, sliced; 5 large Thai basil sprigs or 3 regular basil sprigs, leaves torn, stems discarded; 1/4 cup chopped green onions; Mini processor

Fresh, crisp and full of flavor — this Smoked Duck And Pluot Salad is a must-try. Made with rice vinegar, shallot, fresh ginger and wasabi powder. Easy …

This Smoked Duck And Pluot Salad relies on simple, everyday ingredients such as seasoned rice vinegar, chopped shallot, chopped peeled fresh ginger and peanut oil or vegetable oil. It comes together quickly and makes 4 servings, at about 317 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Duck And Pluot Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions