How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Duck And Pluot Salad ?

You need 12 ingredients. The key ingredients include: 2 tablespoons seasoned rice vinegar, 2 tablespoons chopped shallot, 1 tablespoon chopped peeled fresh ginger, 1/4 teaspoon wasabi powder (horseradish powder)*, and more.

Is Smoked Duck And Pluot Salad suitable as salads?

Yes, Smoked Duck And Pluot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoked Duck And Pluot Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Duck And Pluot Salad Recipe

Name: Smoked Duck And Pluot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons seasoned rice vinegar; 2 tablespoons chopped shallot; 1 tablespoon chopped peeled fresh ginger; 1/4 teaspoon wasabi powder (horseradish powder)*; 1/3 cup peanut oil or vegetable oil; 6 ounces frisee, torn (about 2 heads); 1/2 cup chopped salted roasted peanuts, divided; 3/4 pound Pluots (about 3 large or 5 small), halved, pitted, thinly sliced; 3/4 pound smoked duck breast, sliced; 5 large Thai basil sprigs or 3 regular basil sprigs, leaves torn, stems discarded; 1/4 cup chopped green onions; Mini processor

Smoked Duck And Pluot Salad

Eats Now Editorial Team · 317 kcal · Salads

Smoked Duck And Pluot Salad – a delicious recipe with rice vinegar, shallot, fresh ginger, wasabi powder, peanut oil, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Smoked Duck And Pluot Salad

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