How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Salad?

You need 9 ingredients. The key ingredients include: 4 lb. (4 to 5 c.) cooked, cubed turkey breast, 1 c. diagonal-cut celery, 2 tsp. grated onion, 2/3 c. mayonnaise, and more.

Is Turkey Salad suitable as salads?

Yes, Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Salad Recipe

Name: Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. (4 to 5 c.) cooked, cubed turkey breast; 1 c. diagonal-cut celery; 2 tsp. grated onion; 2/3 c. mayonnaise; 1/4 c. cream; 2 Tbsp. vinegar; 1 tsp. salt; 1/8 tsp. pepper; lettuce leaves

Turkey Salad – a delicious recipe with turkey breast, celery, onion, mayonnaise, cream, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 lb. (4 to 5 c.) cooked, cubed turkey breast
1 c. diagonal-cut celery
2 tsp. grated onion
2/3 c. mayonnaise
1/4 c. cream
2 Tbsp. vinegar
1 tsp. salt
1/8 tsp. pepper
lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1193 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salsa Bean Salad
Cabbage Salad
Simple Salad
Charlotte'S Turkey Taco Salad

Turkey Salad

How did you like this recipe?

Frequently Asked Questions