How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Cheese Pasta Bake?

You need 10 ingredients. The key ingredients include: 1 pound uncooked penne (tube-shaped pasta), 1 (26-ounce) jar fat-free marinara sauce, 1/2 teaspoon salt, 1/2 teaspoon freshly ground black pepper, and more.

Is Smoked Cheese Pasta Bake suitable as pasta & noodles?

Yes, Smoked Cheese Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Smoked Cheese Pasta Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Cheese Pasta Bake Recipe

Name: Smoked Cheese Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked penne (tube-shaped pasta); 1 (26-ounce) jar fat-free marinara sauce; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry; Cooking spray; 1 1/2 cups reduced-fat sour cream; 1 cup (4 ounces) shredded smoked farmer or mozzarella cheese; 1/4 cup chopped fresh basil; 1/2 cup (2 ounces) grated Parmigiano-Reggiano cheese

Try this homemade Smoked Cheese Pasta Bake recipe the whole family will love. Made with penne, marinara sauce, salt and freshly ground black pepper. Eas…

This Smoked Cheese Pasta Bake relies on simple, everyday ingredients such as salt, freshly ground black pepper, cooking spray and reduced-fat sour cream. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Smoked Cheese Pasta Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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