How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked-Cheddar Cheese Ball?

You need 6 ingredients. The key ingredients include: 2 cups shredded smoked cheddar cheese, 2 (8 ounce) packages cream cheese, 1/2 cup butter (or margarine), 2 tablespoons milk, and more.

Is Smoked-Cheddar Cheese Ball suitable as snacks & appetizers?

Yes, Smoked-Cheddar Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Smoked-Cheddar Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked-Cheddar Cheese Ball Recipe

Name: Smoked-Cheddar Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded smoked cheddar cheese; 2 (8 ounce) packages cream cheese; 1/2 cup butter (or margarine); 2 tablespoons milk; 2 teaspoons steak sauce; 1 cup finely chopped pecans, toasted

Smoked-Cheddar Cheese Ball – a delicious recipe with cheddar cheese, cream cheese, butter, milk, steak sauce, pecans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups shredded smoked cheddar cheese
2 (8 ounce) packages cream cheese
1/2 cup butter (or margarine)
2 tablespoons milk
2 teaspoons steak sauce
1 cup finely chopped pecans, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoked-Cheddar Cheese Ball

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