Smoked Cabbage — Meat & Poultry recipe

Smoked Cabbage

Eats Now Editorial Team  · 320 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Smoked Cabbage recipe the whole family will love. Made with Cabbage, Sausage, Onion and Garlic. Easy step-by-step instructions included.

This Smoked Cabbage relies on simple, everyday ingredients such as head of cabbage, pork sausage, medium onion, chopped and garlic clove, chopped. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions