How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken D'Artichoke?

You need 9 ingredients. The key ingredients include: 2 (14 oz.) cans sliced artichoke hearts, 2 1/3 c. diced cooked chicken breast, 2 (10 3/4 oz.) cans cream of chicken soup, 1 c. mayonnaise, and more.

Is Chicken D'Artichoke suitable as meat & poultry?

Yes, Chicken D'Artichoke falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken D'Artichoke?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken D'Artichoke Recipe

Name: Chicken D'Artichoke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 oz.) cans sliced artichoke hearts; 2 1/3 c. diced cooked chicken breast; 2 (10 3/4 oz.) cans cream of chicken soup; 1 c. mayonnaise; 1 tsp. lemon juice; 1 tsp. curry powder; 1 1/2 c. grated sharp Cheddar cheese; 1 1/4 c. bread cubes; 2 Tbsp. melted butter

Chicken D'Artichoke – a delicious recipe with chicken, cream of chicken soup, mayonnaise, lemon juice, curry powder, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (14 oz.) cans sliced artichoke hearts
2 1/3 c. diced cooked chicken breast
2 (10 3/4 oz.) cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1 tsp. curry powder
1 1/2 c. grated sharp Cheddar cheese
1 1/4 c. bread cubes
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1134 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken D'Artichoke

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