How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Brisket?

You need 8 ingredients. The key ingredients include: 5 or 6 lb. brisket, 1 bottle liquid smoke, salt to taste, celery salt to taste, and more.

Is Smoked Brisket suitable as meat & poultry?

Yes, Smoked Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Brisket Recipe

Name: Smoked Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 or 6 lb. brisket; 1 bottle liquid smoke; salt to taste; celery salt to taste; garlic salt to taste; onion, chopped; Worcestershire sauce; Masterpiece mesquite barbecue sauce

Smoked Brisket – a delicious recipe with brisket, liquid smoke, salt, celery salt, garlic salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 or 6 lb. brisket
1 bottle liquid smoke
salt to taste
celery salt to taste
garlic salt to taste
onion, chopped
Worcestershire sauce
Masterpiece mesquite barbecue sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoked Brisket

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