How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Brisket?

You need 6 ingredients. The key ingredients include: 1 bottle liquid smoke, 1 tsp. celery salt, 1 tsp. garlic salt, 1 tsp. onion salt, and more.

Is Smoked Brisket suitable as meat & poultry?

Yes, Smoked Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Brisket Recipe

Name: Smoked Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bottle liquid smoke; 1 tsp. celery salt; 1 tsp. garlic salt; 1 tsp. onion salt; 1 beef brisket; 2 Tbsp. Worcestershire sauce

Smoked Brisket – a delicious recipe with liquid smoke, celery salt, garlic salt, onion salt, beef brisket, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bottle liquid smoke
1 tsp. celery salt
1 tsp. garlic salt
1 tsp. onion salt
1 beef brisket
2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chanax
Madou’S Pâté De Campagne
Single Malt Roasted Chicken.
Spicy Smoky Bacony Slow Cooker Refried Beans

Smoked Brisket

How did you like this recipe?

Frequently Asked Questions