How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Beef Brisket?

You need 6 ingredients. The key ingredients include: 4 lb. beef brisket, 3 oz. liquid smoke, 2 Tbsp. Worcestershire sauce, 1 tsp. celery salt, and more.

Is Smoked Beef Brisket suitable as meat & poultry?

Yes, Smoked Beef Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Beef Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Beef Brisket Recipe

Name: Smoked Beef Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. beef brisket; 3 oz. liquid smoke; 2 Tbsp. Worcestershire sauce; 1 tsp. celery salt; 1 tsp. onion salt; 1 tsp. garlic salt

Smoked Beef Brisket – a delicious recipe with beef brisket, liquid smoke, Worcestershire sauce, celery salt, onion salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. beef brisket
3 oz. liquid smoke
2 Tbsp. Worcestershire sauce
1 tsp. celery salt
1 tsp. onion salt
1 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1142 kcal
Category
Meat & Poultry

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Smoked Beef Brisket

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