How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Baked Beans ?

You need 7 ingredients. The key ingredients include: bacon -4 slices, or 3 thick ones (we like Applewood or Blackforest thick slices ), onion- 1/2 c chopped, brown sugar-2 T, Worcestershire sauce- 1 T, and more.

Is Smoked Baked Beans suitable as meat & poultry?

Yes, Smoked Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Baked Beans ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Baked Beans Recipe

Name: Smoked Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: bacon -4 slices, or 3 thick ones (we like Applewood or Blackforest thick slices ); onion- 1/2 c chopped; brown sugar-2 T; Worcestershire sauce- 1 T; prepared mustard- 1 t; pork and beans- 2 # canned; whole chickens- 2 prepared to smoke

Try this homemade Smoked Baked Beans recipe the whole family will love. Made with Worcestershire sauce-, mustard-, pork and smoke. Easy step-by-step ins…

This Smoked Baked Beans relies on simple, everyday ingredients such as onion- 1/2 c chopped, brown sugar-2 t, worcestershire sauce- 1 t and prepared mustard- 1 t. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

bacon -4 slices, or 3 thick ones (we like Applewood or Blackforest thick slices )
onion- 1/2 c chopped
brown sugar-2 T
Worcestershire sauce- 1 T
prepared mustard- 1 t
pork and beans- 2 # canned
whole chickens- 2 prepared to smoke

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Servings
4 servings
Category
Meat & Poultry

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