How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoke Egg Dip?

You need 11 ingredients. The key ingredients include: 12 hard-boiled eggs, chopped, 1 Tbsp. lemon juice or vinegar, 2 tsp. Worcestershire sauce, 8 drops hot sauce, and more.

Is Smoke Egg Dip suitable as snacks & appetizers?

Yes, Smoke Egg Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Smoke Egg Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoke Egg Dip Recipe

Name: Smoke Egg Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-boiled eggs, chopped; 1 Tbsp. lemon juice or vinegar; 2 tsp. Worcestershire sauce; 8 drops hot sauce; 1/2 tsp. pepper; 1 thinly sliced radish; 2 Tbsp. butter, softened; 2 tsp. prepared mustard; 1 1/2 tsp. liquid smoke; 3/4 tsp. salt; 1 c. mayonnaise

Smoke Egg Dip

Eats Now Editorial Team · 892 kcal · Snacks & Appetizers

Smoke Egg Dip – a delicious recipe with eggs, lemon juice, Worcestershire sauce, hot sauce, pepper, radish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Smoke Egg Dip

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