Try this homemade French dip roast beef sandwiches recipe the whole family will love. Made with onion soup, Worchestershire sauce, beef and provolone ch…
This French dip roast beef sandwiches relies on simple, everyday ingredients such as french onion soup, worchestershire sauce, thin sliced roast beef and deli provolone cheese. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026