How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smith College Fudge?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 1 c. brown sugar, 1/8 c. white corn syrup, 1/2 c. canned milk, and more.

Is Smith College Fudge suitable as baking & desserts?

Yes, Smith College Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smith College Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smith College Fudge Recipe

Name: Smith College Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. brown sugar; 1/8 c. white corn syrup; 1/2 c. canned milk; 1/4 c. melted butter; 1 c. nuts; 1 1/2 tsp. vanilla; 2 sq. unsweetened chocolate

Smith College Fudge – a delicious recipe with sugar, brown sugar, white corn syrup, milk, butter, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. brown sugar
1/8 c. white corn syrup
1/2 c. canned milk
1/4 c. melted butter
1 c. nuts
1 1/2 tsp. vanilla
2 sq. unsweetened chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
871 kcal
Category
Baking & Desserts

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Smith College Fudge

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