How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for St. Patrick'S Day Dessert?

You need 7 ingredients. The key ingredients include: 3 oz. lime jello, 2 tsp. creme de menthe, 1 c. hot water, 1 c. whipping cream or Cool Whip, and more.

Is St. Patrick'S Day Dessert suitable as baking & desserts?

Yes, St. Patrick'S Day Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover St. Patrick'S Day Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

St. Patrick'S Day Dessert Recipe

Name: St. Patrick'S Day Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. lime jello; 2 tsp. creme de menthe; 1 c. hot water; 1 c. whipping cream or Cool Whip; 1 can sweetened condensed milk; 4 c. mini marshmallows; 8 oz. drained crushed pineapple

St. Patrick'S Day Dessert – a delicious recipe with lime jello, creme, water, whipping cream, condensed milk, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 oz. lime jello
2 tsp. creme de menthe
1 c. hot water
1 c. whipping cream or Cool Whip
1 can sweetened condensed milk
4 c. mini marshmallows
8 oz. drained crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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St. Patrick'S Day Dessert

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