How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smith College Fudge?

You need 6 ingredients. The key ingredients include: 1/4 c. butter, 1 c. granulated sugar, 1/4 c. light corn syrup, 1/2 c. condensed milk, and more.

Is Smith College Fudge suitable as baking & desserts?

Yes, Smith College Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smith College Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smith College Fudge Recipe

Name: Smith College Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. granulated sugar; 1/4 c. light corn syrup; 1/2 c. condensed milk; 1 c. brown sugar; 2 sq. (2 oz.) unsweetened chocolate

Smith College Fudge – a delicious recipe with butter, sugar, light corn syrup, condensed milk, brown sugar, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
1 c. granulated sugar
1/4 c. light corn syrup
1/2 c. condensed milk
1 c. brown sugar
2 sq. (2 oz.) unsweetened chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
872 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smith College Fudge

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