How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for sMINESTRONE STEW (A.B.C.)l?

You need 12 ingredients. The key ingredients include: 1 1/2 lb Beef stew meat (cubes), 1 medium onion,diced, 1 (14.5oz)can vegetable broth, 1 (28oz)can petite - cut tomatoes, and more.

Is sMINESTRONE STEW (A.B.C.)l suitable as soups & stews?

Yes, sMINESTRONE STEW (A.B.C.)l falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover sMINESTRONE STEW (A.B.C.)l?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

sMINESTRONE STEW (A.B.C.)l Recipe

Name: sMINESTRONE STEW (A.B.C.)l
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Beef stew meat (cubes); 1 medium onion,diced; 1 (14.5oz)can vegetable broth; 1 (28oz)can petite - cut tomatoes; 1 tbsp dry parsley; 1 tbsp dry basil; 1 (15.5oz.)can garbanzo beans,drained; 1 Shredded,cabbage(about 3 cups); 1/2 tsp sea salt; 1/4 tsp ground black pepper; 2 cup Rotini; 2 tbsp Romano cheese (optional)

Warm up with this hearty sMINESTRONE STEW (A.B.C.)l recipe. Made with meat, onion, vegetable broth and petite - cut tomatoes. Easy step-by-step instruct…

This sMINESTRONE STEW (A.B.C.)l relies on simple, everyday ingredients such as beef stew meat (cubes), medium onion,diced, (14.5oz)can vegetable broth and dry parsley. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

sMINESTRONE STEW (A.B.C.)l

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions