Smashed Avocado & Tomato Basil Bruschetta Recipe

Name: Smashed Avocado & Tomato Basil Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Loaf Whole Grain French Bread (or 1 Petite Loaf), Sliced 1/2 Inch Thick; 2 cloves Garlic, Divided; 2 Avocados, Smashed; 1 Tablespoon Fresh Lime Juice; 1/4 teaspoons Sea Salt, Plus Extra; 1/4 teaspoons Freshly Ground Black Pepper; 4 Roma Tomatoes, Chopped; 2 Tablespoons Olive Oil; 1 Tablespoon Balsamic Vinegar; 4 leaves Basil, Chopped

Servings: persons

1
Preheat oven on broiler setting.
2
Place slices of bread on baking sheet, spray with olive oil cooking spray and sprinkle with sea salt.
3
Broil slices in oven about 2 minutes on each side or until golden brown.
4
Remove from oven and rub with one clove of garlic (make sure to cut it in half before rubbing).
5
In a medium bowl, mix smashed avocado, lime juice, and sea salt and ground pepper.
6
In a separate large bowl, combine tomatoes, olive oil, and balsamic vinegar.
7
Mince remaining garlic and add it into tomato mixture.
8
Spread smashed avocado mixture onto each slice of toast, then generously spoon tomato topping on top.
9
Garnish with basil and serve immediately.

110

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 Loaf Whole Grain French Bread (or 1 Petite Loaf), Sliced 1/2 Inch Thick, 2 cloves Garlic, Divided, 2 Avocados, Smashed, 1 Tablespoon Fresh Lime Juice, and more.

Yes, Smashed Avocado & Tomato Basil Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Smashed Avocado & Tomato Basil Bruschetta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions