Smartie Cake Recipe

Name: Smartie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cake; 3/4 cup butter; 3 eggs; 2 1/2 cups all-purpose flour; 2 1/2 tablespoons baking powder; 1/2 teaspoon salt; 1 3/4 cups sugar; 1 1/2 tablespoons vanilla; 1 1/4 cups milk; 2 cups smarties candies

Servings: persons

1
preheat oven to 375 F and grease the desired cake pans.
2
mix flour, baking powder and salt in a bowl. set aside.
3
in a different bowl, butter with an electric mixer wile gradually adding sugar. result will be a light a fluffy mixture.
4
after beating for 2 mins, add eggs one at a time.
5
add vanilla.
6
alternately add milk and flour mixture, add smarties and beat well.
7
bake:.
8
2x9in=20-25mins.
9
2x81/2in=30-35mins.
10
1x13x9x2=25-30mins.
11
cool completely and ice.
12
add smarties to cake and frost as desired.

1096

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: cake, 3/4 cup butter, 3 eggs, 2 1/2 cups all-purpose flour, and more.

Yes, Smartie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smartie Cake

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