Try this homemade Smallmouth a la Spednik Sauteed Bass Meunier recipe the whole family will love. Made with butter, salt, cornmeal and flour. Easy step-…
This Smallmouth a la Spednik Sauteed Bass Meunier relies on simple, everyday ingredients such as butter, x salt and black pepper, cornmeal and flour, all-purpose. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026