Redi Skin Patato Recipe Recipe

Name: Redi Skin Patato Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. of red potatoes; 1 sweet red bell pepper, chopped; 1 green bell pepper, chopped; 3 stalks of celery, chopped; 1 sm. red onion, chopped; 4 hard-cooked eggs, chopped; 1 cup mayonnaise *; 3/4 cup sour cream *; 1/4 cup Dijon mustard; 1/4 cup yellow mustard; 1/2 tsp. garlic powder; 1/2 tsp. salt; 1/2 tsp. pepper (fresh ground if possible); 2 green onions, chopped for garnish

Servings: persons

5 lb. of red potatoes
1 sweet red bell pepper, chopped
1 green bell pepper, chopped
3 stalks of celery, chopped
1 sm. red onion, chopped
4 hard-cooked eggs, chopped
1 cup mayonnaise *
3/4 cup sour cream *
1/4 cup Dijon mustard
1/4 cup yellow mustard
1/2 tsp. garlic powder
1/2 tsp. salt
1/2 tsp. pepper (fresh ground if possible)
2 green onions, chopped for garnish

1
Chop red potatoes into bit sized pieces, place in a saucepan filled with cold salted water.
2
Bring potatoes to a boil, reduce heat to a simmer and cook for 12-15 minutes or until tender.
3
Drain and cool potatoes.
4
After potatoes are completely cooled add them to a large mixing bowl with all of the fresh cut vegetables, except the green onions.
5
In a separate bowl combine mayonnaise, sour cream, the mustards, and all the seasonings.
6
Combine the sauce with the potatoes and toss to coat all the potatoes completely.
7
Cover and refrigerate for at least one hour before serving.
8
When ready to serve, transfer the potatoes to your serving bowl and sprinkle with the chopped green onions.

1153

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 5 lb. of red potatoes, 1 sweet red bell pepper, chopped, 1 green bell pepper, chopped, 3 stalks of celery, chopped, and more.

Yes, Redi Skin Patato Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Redi Skin Patato Recipe

How did you like this recipe?

Frequently Asked Questions