How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 c. flour, 2 Tbsp. cocoa, 1 tsp. soda, 1 c. sugar, and more.

Is Small Cake suitable as baking & desserts?

Yes, Small Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Cake Recipe

Name: Small Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. flour; 2 Tbsp. cocoa; 1 tsp. soda; 1 c. sugar; pinch of salt; 1 Tbsp. vinegar; 5 Tbsp. melted butter

Small Cake – a delicious recipe with flour, cocoa, soda, sugar, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
2 Tbsp. cocoa
1 tsp. soda
1 c. sugar
pinch of salt
1 Tbsp. vinegar
5 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Small Cake

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