Small Bird and Bacon Stew with Walnuts or Hazelnuts Recipe

Name: Small Bird and Bacon Stew with Walnuts or Hazelnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 each bacon fatty, chopped roughly; 3 Cloves garlic; 4 Pigeons pigeon or other small game; 8 ounces mushrooms chopped roughly; 3 ounces hazelnuts (filberts) or walnuts,roasted, coarsely chopped; 1 1/4 cups amber ale; 3/4 cup water; 3 each bay leaves; 1 x salt; 1 x black pepper fresh; 6 slices bread brown

Servings: persons

6 each bacon fatty, chopped roughly
3 Cloves garlic
4 Pigeons pigeon or other small game
8 ounces mushrooms chopped roughly
3 ounces hazelnuts (filberts) or walnuts,roasted, coarsely chopped
1 1/4 cups amber ale
3/4 cup water
3 each bay leaves
1 x salt
1 x black pepper fresh
6 slices bread brown

1
["Fry the bacon, with the garlic, until it is lightly browned in a heavy bottomed casserole.", "Add birds and brown on all sides.", "Add the mushrooms and nuts, continue to cook for a couple of minutes, then add the ale and water with the bay leaves.", "Bring to the boil, cover and simmer very gently for 2 to 2 1/2 hours-- the birds should be falling off the bone.", "Remove the birds from the juices, cool juices completely and remove any excess fat.", "The birds can be served whole on or off the bone.", "If the latter, carve them while they are cold then return to the skimmed juices and reheat gently.", "Adjust the seasoning to taste and serve either the whole birds of the slices on the pieces of bread, with plenty of the juices and ""bits"".", "A good green salad to follow is the best accompaniment."]

974

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 each bacon fatty, chopped roughly, 3 Cloves garlic, 4 Pigeons pigeon or other small game, 8 ounces mushrooms chopped roughly, and more.

Yes, Small Bird and Bacon Stew with Walnuts or Hazelnuts falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Small Bird and Bacon Stew with Walnuts or Hazelnuts

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