How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Batch Brownies?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 1/2 ounce unsweetened chocolate, chopped, 1 large egg, room temperature, 1/4 teaspoon vanilla extract, and more.

Is Small Batch Brownies suitable as baking & desserts?

Yes, Small Batch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Batch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Batch Brownies Recipe

Name: Small Batch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/2 ounce unsweetened chocolate, chopped; 1 large egg, room temperature; 1/4 teaspoon vanilla extract; 2/3 cup sugar; 1/3 cup all-purpose flour; 1/4 cup baking cocoa; 1/4 teaspoon salt; 1/4 teaspoon confectioners' sugar, optional

Small Batch Brownies – a delicious recipe with butter, chocolate, egg, vanilla, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons butter
1/2 ounce unsweetened chocolate, chopped
1 large egg, room temperature
1/4 teaspoon vanilla extract
2/3 cup sugar
1/3 cup all-purpose flour
1/4 cup baking cocoa
1/4 teaspoon salt
1/4 teaspoon confectioners' sugar, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Baking & Desserts

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Small Batch Brownies

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